Kopár is one of Villány’s hottest vineyards with calcareous soils. The vineyard where the grapes come from is at the foot of Szársomlyó Hill and it has a southern exposure. What makes it special is the fact that the daytime heat is stored by the hill which is then radiated back to the vines at night. The grapes were harvested on October 17. Fermented with selected yeasts in stainless steel tanks the wine was aged in new 500 l Hungarian oak barrels for 24 months. Bottled in February 2020.
- Winery Webpage: https://www.szendepince.hu/
- Vintage: 2017
- Grape Variety: cabernet franc
- Ageing: 24 months in new 500 l Hungarian oak barrels
- Number of Bottles Produced: 4400
- Number of Bottles Available: 4000
- Alcohol: 15 %
- Total Acidity: 5,3 g/l
- Residual Sugar: 1,9 g/l
- Dry Extract: 33,7 g/l
- Size of Bottle: 0,75 liter
- Wine District: Villány
- Wine Region: Pannon
- Wine Type: Red, Dry,